{"id":11509,"date":"2026-10-22T10:21:07","date_gmt":"2026-10-22T08:21:07","guid":{"rendered":"https:\/\/www.bidfood.be\/stoofpotje-met-zoete-aardappel-kikkererwten-en-kalkoen\/"},"modified":"2026-10-22T10:30:40","modified_gmt":"2026-10-22T08:30:40","slug":"stoofpotje-met-zoete-aardappel-kikkererwten-en-kalkoen","status":"publish","type":"post","link":"https:\/\/www.bidfood.be\/nl\/stoofpotje-met-zoete-aardappel-kikkererwten-en-kalkoen\/","title":{"rendered":"Stoofpotje met zoete aardappel, kikkererwten en kalkoen"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"11509\" class=\"elementor elementor-11509 elementor-11501\">\n\t\t\t\t\t\t\t\t\t<section class=\" elementor-section elementor-top-section elementor-element elementor-element-2faf178 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2faf178\" data-element_type=\"section\">\r\n\t\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\r\n\t\t\t\t\r\n\t\t\t\t\t\t\t\t<div class=\" elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-080a355 \" data-id=\"080a355\" data-element_type=\"column\">\r\n\r\n\t\t\t\t\r\n\t\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-991642c elementor-widget elementor-widget-text-editor\" data-id=\"991642c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.18.0 - 20-12-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<h3>Stoofpotje met zoete aardappel, kikkererwten en kalkoen<\/h3><p>(10 personen)<\/p><h4>Ingredi\u00ebnten<\/h4><h5>Stoofpotje<\/h5><div><ul><li>1,5 kg kalkoenfilet, in blokjes van 3 cm<\/li><li>1,5 kg zoete aardappel, in blokjes van 2 cm (vers of diepvries)<\/li><li>1 kg kikkererwten uit blik, uitgelekt en afgespoeld<\/li><li>500 g uien, gesnipperd<\/li><li>3 rode paprika&#8217;s, in blokjes<\/li><li>5 teentjes knoflook, fijngesneden<\/li><li>100 ml olijfolie<\/li><li>2 el tomatenpuree <\/li><li>2 el gerookt paprikapoeder <\/li><li>1 c. \u00e0 soupe de cumin moulu <\/li><li>1 c. \u00e0 caf\u00e9 de flocons de piment, selon le go\u00fbt <\/li><li>800 g tomatenblokjes uit blik<\/li><li>2 blikken kokosmelk (ca. 800 ml)<\/li><li>750 ml kippenbouillon<\/li><li>Zout en peper<\/li><\/ul><\/div><h5>Afwerking<\/h5><div><ul><li>1 bosje lente-ui, in fijne lange reepjes<\/li><li>2 rode chilipepers, ontpit en in fijne reepjes<\/li><li>chilivlokken (optioneel)<\/li><\/ul><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t<div class=\" elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2a2f9da \" data-id=\"2a2f9da\" data-element_type=\"column\">\r\n\r\n\t\t\t\t\r\n\t\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-04a2141 elementor-widget elementor-widget-image\" data-id=\"04a2141\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.18.0 - 20-12-2023 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/www.bidfood.be\/wp-content\/uploads\/2026\/10\/StockFood_13282756-683x1024.jpg\" class=\"attachment-large size-large wp-image-11465\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t<\/section>\r\n\t\t\t\t\t<section class=\" elementor-section elementor-top-section elementor-element elementor-element-3503006 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3503006\" data-element_type=\"section\">\r\n\t\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\r\n\t\t\t\t\r\n\t\t\t\t\t\t\t\t<div class=\" elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7c95feb \" data-id=\"7c95feb\" data-element_type=\"column\">\r\n\r\n\t\t\t\t\r\n\t\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-08f57b6 elementor-widget elementor-widget-text-editor\" data-id=\"08f57b6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h4>Bereiding<\/h4><p>1. Kruid de kalkoenblokjes met zout en peper. Verhit de helft van de olijfolie in een brede stoofpan en bak het vlees in porties rondom goudbruin. Neem uit de pan en houd apart.  <\/p><p>2. Verhit de rest van de olie in dezelfde pan. Stoof de ui, knoflook en paprika zacht glazig. <\/p><p>3. Roer de tomatenpuree, het gerookte paprikapoeder, de komijn en de chilivlokken erdoor en laat 1-2 minuten meebakken.<\/p><p>4. Voeg de tomatenblokjes, kokosmelk en kippenbouillon toe en schraap de aanbaksels los. Breng aan de kook. <\/p><p>5. Voeg de kalkoen opnieuw toe en laat 5 minuten zacht sudderen.<\/p><p>6. Voeg de zoete aardappel toe en laat nog 10-15 minuten zacht stoven tot de kalkoen een kerntemperatuur van 74 \u00b0C bereikt en de zoete aardappel gaar is, maar nog zijn vorm behoudt. Controleer regelmatig de gaarheid. <\/p><p>7. Roer de kikkererwten er pas op het einde door en laat ze nog 5 minuten meewarmen. Breng verder op smaak met zout en peper. <\/p><p>8. Serveer het stoofpotje en werk af met de reepjes lente-ui en rode chilipeper, en eventueel een snuifje chilivlokken.<\/p><div> <\/div><p>\ud83d\udca1 Tip: Leg de kalkoenblokjes vooraf 2-4 uur in een pekel van 5% en schroei ze alleen kort aan voor kleur. Laat ze pas de laatste 10 minuten garen in de saus, net onder het kookpunt, zodat ze sappig blijven. <\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t<\/section>\r\n\t\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Stoofpotje met zoete aardappel, kikkererwten en kalkoen (10 personen) Ingredi\u00ebnten Stoofpotje 1,5 kg kalkoenfilet, in blokjes van 3 cm 1,5 kg zoete aardappel, in blokjes van 2 cm (vers of diepvries) 1 kg kikkererwten uit blik, uitgelekt en afgespoeld 500 g uien, gesnipperd 3 rode paprika&#8217;s, in blokjes 5 teentjes knoflook, fijngesneden 100 ml olijfolie [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11465,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[29],"tags":[],"class_list":["post-11509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten-nl"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - 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